Giuliano Ormenese comes from a three-generation wine-makers family. At the age of twelve he followed the father Leo, the grandfather Angelo and the great grandfather Bepi on the terrains cultivated by them which were of the Malipiero and that were found in the same name location “Ca’ Malipiero”.
In 1970, in his own wine cellars of Fossalta, he started, together with the father, a small productions of wine, which were the outcome of meticulous researches between the variety of the grapes in the Triveneto, also the less known, like the Grappariol or the white Rabosino, the Perera and the Verdisa.
In 1987, taking advantage from their experiences, they established a real winery. The headquarters was and is located at Palazzo Bortolozzi Marini, a Venetian house from the XVIII century, situated on the Lampol bay of the Piave river and miraculously avoided from the destruction of the great war.